Maroon in color with a garnet hue, this wine has an enticing nose of maraschino cherries, blackberry bramble and brisket with notes of clove and star anise. It’s mouthwatering with a juicy entry and has a fruity mid-palate of currant with toasted vanilla and roasted brown sugar character from American oak barrels. Structured tannins provide an elegant character with a long and expressive finish. Given proper cellaring, this wine will provide drinking pleasure through 2043.
Critic Ratings
James Suckling Review - Rated 93:
So full-bodied, ripe and robust, offering spicy, iron-like, black fruit aromas, with generous dark cherries on a firmly tannic palate. Concentrated black plum, graphite, black pepper, coffee bean, pine resin and oak toast flavors on a full body. The tannins are powerful and fine-grained, shaping the texture significantly at this stage. Drinkable now, but best from 2030.